This pH and temperature meter has been designed specifically for testing food and dairy products, where pH levels are essential to the products quality. The HI99161 is compact, waterproof and fits easily in the palm of your hand, probe connection on the bottom to ensure the cable doesn't get in your way.
It is supplied with the FC202D electrode which features an easy to clean and clog free body plus a strong conic tip which makes it perfect for measuring semi-solid foods.
Features:
- Multi-level LCD display shows pH and temperature measurements simultaneously
- Hold button freezes readings for easy recording
- Battery % displayed on startup
- Easy to clean and keep clean
- Specialized electrode to measure the pH of milk, yogurt, dairy and other semi-solid foods
- Automatic one or two point calibration
- Automatic Temperature Compensation
- Supplied with FC202D pH / temperature probe, pH 4 & pH 7 buffer sachets, HI700642 cleaning solution, batteries, rugged carrying case and instructions
- Heavy-duty, waterproof case is made of durable ABS plastic
Specifications:
- Ranges:
- pH: -2.00 to 16.00
- Temperature: 23°F to 221°F (-5.0°C to 105.0°C)
- Resolution: 0.01 pH / 0.1°
- Accuracy: ±0.02 pH / ±1.0°F
- Power: Three 1.5V AAA batteries
- Dimensions:6.0" x 2.3" x 1.2”
- Weight: 205g (7.2 oz.)
